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 I found this story while looking through some news items and it is one like I have never heard before. The story in a nutshell is that Ben Weaver for years wanted to open his own BBQ Joint after cooking for years feeding family and friends and decided to get out of the cabinet making [...] . . . → Read More: News Bites – Ben Weaver opens Big Ben’s BBQ Station in Cherokee KS using God as his Real Estate Agent  Dennis M. Sherman (aka DennyMike) was kind enough to send me in the mail one of the, no wait THE BEST packaged kit of Barbecue Sauces & Seasonings I have ever seen. And I am not just talking about the outer box which is cool enough already, the product inside is also packaged amazingly the [...] . . . → Read More: It’s Here! I just received the DennyMike’s BBQ Lover’s Cue Kit – Stay tuned…. This is my second review of a product made by Easy Peasy Foods out of Troy, Michigan, the first being their Chicken Marinade which worked out great. Now it is time to tell you all about their other product which is Barbeque Insurance BBQ Sauce, and let me honest here when I read the instruction [...] . . . → Read More: Do Great Ribs have to be Smoked? Review of Easy Peasy Barbeque Insurance BBQ Sauce I was sent a message from Samantha Mccallum-Reichert who together with her husband Kevin own Primitive Cuisine a new BBQ restaurant in Trenton, Ontario Canada which is home to one of Canada’s Air Force bases about 2 hours East of Toronto. Samantha contacted me through Facebook and invited me to visit their BBQ Joint that opened [...] . . . → Read More: BBQ Joint Review of Primitive Cuisine Trenton, Ontario Canada If you know me than chances are you also know one of my best friends on the interweb Hanneke Eerden. You may know her from her twitter handle of @hanneke158 and or be her friend on Facebook. If you are not yet attached to her in the social media world… please do, as she is a [...] . . . → Read More: We can help Hanneke Eerden and The Dutchess Cooks blog to get inducted into the Culinary Hall of Fame How about a little bit of fun? One thing I love about my hobby is interacting with fellow writers and becoming friends with the people that share in some of my passions. The US Thanksgiving is almost here and since most of my friends are Americans I thought I would join them in some [...] . . . → Read More: Thanksgiving Jib Jab starring myself and friends of the BBQ community Some of you know that I have been a member of a little club of bloggers that get together once a month to try to come up with a recipe that is based on 4 ingredients that are given to us. The leader of our group is the well renowned Larry Gaian who does a [...] . . . → Read More: 4 Ingredient Challenge recipe for November Turkey – Cauliflower Salad on a Flour Tortilla Thanks to a recommendation by Shane from Draper’s BBQ, the PR and Social Media rep from ThermoWorks, Jesse Black contacted me asking if I would like to review one of their products for my blog. After looking around at the ThermoWorks website and seeing all of the great looking products that they have to offer [...] . . . → Read More: Product review of the Thermapen, Coolio and a couple of his feathered friends get their temperatures taken I do not do pre-review posts very often but I am super excited about this and could not wait to tell you all what arrived today! After some discussions with Jesse Black that is the PR and Social Media person for ThermoWorks, Inc. , Jesse sent me a Purple Thermapen to test out for this [...] . . . → Read More: Woot! Woot! Look what I got in today…. a Purple Thermapen from ThermoWorks I found this very interesting. I have been reading of late that McDonald’s has been using various pork scraps to make their formed “rib like” patties. and many people are not liking the descriptions used. (including this story in the Huffington Post that describes another legal battle over the McRib) McRib Lawsuit Pits Humane Society [...] . . . → Read More: News Bite – Atlanta BBQ Club takes on McDonald’s McRib I was asked to review a hot sauce from Cholula for their National Chili Garlic Week which was the week of October 24th so they were kind enough to send me a couple of bottles to try. I had the pleasure of spending a weekend with a few friends in beautiful Bancroft, Ontario at a [...] . . . → Read More: Review of Cholula’s Chili Garlic Hot Sauce… Great on Pulled Pork Sliders in Bancroft Tools are very important to a guy, and most of the time when you think of a guys tools you think of mechanic tools like wrenches, sockets and screwdrivers. And I will never forget a sign that I saw on a mechanics tool chest. Maybe it is not as important with BBQ Tools but at [...] . . . → Read More: Review of the MR. Bar-B-Q 18 Piece BBQ Tool Set and Tailgate Recipe Contest Today I drove my buddy Joe to an early morning doctor appointment and on the way back we headed down to the Beaches in Toronto to check out one of the most talked about burger joints in the GTA. One of my friends in BBQ is Chef Ted Reader one of the greatest BBQ chefs [...] . . . → Read More: On Chef Ted Reader’s recommendation, We review The Burger’s Priest in Toronto A while back I had a package of Sauces and Rubs delivered to me in the mail from Old Timer Rubs and Coolio was excited to pose with the products. What I wanted to do was make a meal using both one of the rubs from Old Timer and also their Bar-B-Que Sauce. But so [...] . . . → Read More: Old Timer Rubs Mustard BBQ Sauce reviewed on Chicken and Brisket with Suzi Q’s Seasoning One of the questions I get asked quite often is what got me started in my hobby of Low & Slow BBQ and all that came with it. Well I can thank a video series on YouTube for that. The BBQ Pit Boys are a bunch of great guys that have been making BBQ videos [...] . . . → Read More: BBQ Pit Boys – They are the reason I got into this game I am thrilled to have as a new sponsor Grill Parts Canada, Shawn Catera has been fantastic in helping me to rebuild my gas grill that I really thought was destined for the scrap heap. You can read all about how I was able to rebuild my grill with the help of Grill Parts Canada [...] . . . → Read More: Please join me in welcoming Grill Parts Canada as a new sponsor of my blog. One thing I found about BBQ People is that they can be rather ingenious at finding ways to stand out from the crowd. Take Double Trouble BBQ for instance in Austin, Texas you may not need wet naps to eat at their BBQ Joint but rather maybe a wet suit! Check out this story I [...] . . . → Read More: News bite – Smoke on the Water – In Texas you can get BBQ from a Boat! this is Double Trouble You have seen my review of the SKrAPr GrILLr but do not just take my word on it, no no! Wayne Brown a KCBS Barbecue Judge in North Carolina and excellent BBQ Blogger took one for a test drive himself and wrote about it. Checking out The SKrAPr GrILLr, Plus a Contest And if you comment [...] . . . → Read More: Contest Links – Big Wayner’s SKrAPr GrILLr Give-A-Way Where is the last place that you would expect to see a Puerto Rican Comic, a Retired Boxing World Champion, An Iconic Wrestler And a Rock Star? Why a BBQ Competition where else? A while back I was surfing the news pages that were relating to BBQ and found that there was movie that was [...] . . . → Read More: DVD Review of Grills Gone Wild a documentary of the 2011 Boots n’ BBQ FBA State Championship  One comment  DVD Reviews, Product Reviews  Alex Ortiz, BBQ DVD, Boots n BBQ, Chappell Films, Craig Thomas, Dory Funk Junior, DVD Review, FBA, Florida, Florida BBQ Association, Florida Skin & Bones, Grills Gone Wild, Hills BBQ, Jimmy Van Zant, lionel Cunningham, Marty Hyde, Pinklon Thomas, Richard Eams, Sewanee River Smokers, Shelby's Outlaws, Starke, Steve Hicks, Trent Barry, Uncle Wendy's Kevin Kelly through his website Kevin’s BBQ Joints is running contests from time to time and right now he has a great Give-A-Way featuring BBQ sauce sets from Southern Soul Barbeque in Georgia. This contest is not just for 1 bottle of sauce, no…no…no There will be 3 lucky winners and each winner will receive [...] . . . → Read More: Contest links – Kevin’s BBQ Joints featuring Southern Soul BBQ Sauce Give-A-Way |
       
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